Russian producers of pans

A frying pan is one of the most sought after kitchen items. It is suitable for cooking almost all types of dishes - both on the stove and in the oven. Therefore, it is worth carrying out its purchase in all seriousness. Most people associate high-quality dishes only with foreign manufacturers, although in fact many Russian brands are not inferior in quality and design to foreign analogues.

There are several types of pans, moreover Each of them has its own characteristics, and is intended for cooking certain dishes.

• Plain. This is a multifunctional pan, which is suitable for preparing all types of dishes: pancakes, cutlets, vegetable stew, etc. When buying it, you should give preference to high-quality models, since dishes made from good material will not only last more than one year, but also makes cooking a pleasant experience.
• Brazier. Outwardly, it resembles a pan, as it has two handles and high sides. Perfect for cooking in the oven. When buying this type of pan, you should choose models with a multilayer bottom and walls, the thicker they are, the better.
• Pancake pan. Designed for cooking pancakes, pancakes and scrambled eggs. Low sides make it easy to use a spatula to turn pancakes. Better to choose models with Teflon coating and a heating indicator.
• Grill pan. Ideal for cooking steaks, fish and vegetables. The ribbed bottom allows you to cook a juicy, well-fried steak with a delicious crust with a small amount of oil.
• Frying pan wok. This is a deep tank with high walls and a convex bottom.It is used for cooking traditional Asian recipes. It is convenient to cook fish and meat in it, due to uniform roasting, the dishes are very juicy.
• Stewpan. It looks like a bucket with a handle. Suitable for stews and sauces.

Modern Russian-made pans are made from a wide variety of materials: cast iron, stainless steel, cast aluminum, titanium, copper, etc. Consider the advantages and disadvantages of pans from the most popular materials.

Pros:

• durable;
• resistant to high temperatures;
• safe for health;
• have an affordable price and long service life;
• can be used in the oven;
• have uniform heating and well retain heat.

Minuses:

• heavy;
• Do not clean in the dishwasher.

Pros:

• strong;
• light weight, long service life;
• not subject to rust.

Minuses:

• high price;
• often sell fakes.

Pros:

• beautiful view;
• durable, have a long service life;
• quickly heat up.

Minuses:

• high price;
• many nuances when leaving;
• need to adapt to use.

Pros:

• the most common;
• easy to care for;
• you can use metal appliances with stirring;
• do not rust.

Minuses:

• dishes burn out without oil;
• overheating can lead to deterioration of the appearance of the product.

Pros:

• Due to the cast method of production, the products are not deformed when exposed to high temperatures;
• have an optimal price, practical to use.

Minuses:

• without non-stick coating, cooking requires the use of oil or fat;
• Do not wash in a dishwasher.

Pros:

• dishes can be prepared without the use of oil, because thanks to the special coating the food does not burn.

Minuses:

• the coating is easy to damage, so for mixing only silicone and plastic blades should be used;
• wash with soft sponges;
• You can heat up to 260 degrees, when heated above the set limit, substances are released that are unsafe for human health.

Pros:

• can be cooked without oil;
• look aesthetically pleasing;
• safe for health;
• easy to clean;
• Suitable for storing cooked meals.

Minuses:

• high fragility;
• high cost.

Domestic kitchen accessories companies keep up with the times. High quality materials and the use of modern production technologies ensure the release of European-quality goods with a good service life.

• Katyusha. The Russian manufacturer of tableware Katyusha is a fairly well-known brand in Russia. Katyusha pans are provided with a wide selection of models made from various materials (cast iron, ceramics, non-stick coating, titanium, granite, etc.). The low price combined with good quality attracts the attention of buyers, and reviews about this dishware are mostly positive.

• "Slav." No less well-known brand in the domestic market of dishes. Pans are made of high quality non-stick metal. A uniformly heated surface and a convenient handle that does not heat up during cooking make cooking more comfortable. The only negative is that the lid does not come with pans.

• "Dobrynya". This company is famous for one of the best cast-iron pans among Russian brands. Many come with aluminum covers. They can be used in the oven; however, they cannot be cleaned in the dishwasher. Products have a nice price, which is supported by the excellent quality of the goods. With proper care, such a pan can be used for many years.

• Lara. Manufacturer of premium quality stainless steel cookware. In the manufacture of goods, the plant is guided by three most important criteria: quality, price and design.

• "Amet." One of the oldest kitchen utensil factories in Russia. This company is engaged in the manufacture of not only stainless steel cookware, but also goods for tourism and recreation. All Amet pans are made of high-quality stainless steel with convenient fittings. The glass covers that are included with the product are made of thick glass and have openings for the exit of steam, which allows you to adjust the pressure inside the container.

• "Lyubava". The most popular products of this manufacturer are cast aluminum pans with ceramic non-stick coating. They have a thick bottom - 7 mm, walls of 5.5 mm, as well as a convenient removable handle, so the product does not take up much space. The downside is that this pan cannot be washed in a dishwasher, used in an oven and on induction hobs.

The products of all of the above Russian brands are of good quality, reliability and a long service life, which is why they are in great demand among buyers. A positive assessment is supported by approving reviews of the housewives satisfied with their acquisition.

When choosing a pan, you should know a few points that you need to pay attention to.

• Choose products made by a well-known brand, since an unfamiliar company, and even a low price, can testify to the low quality of the product, which may contain toxins that are unsafe for health.
• Pay attention to the appearance of the product. It should not be damaged or scratched.
• Due to the fact that there are plates that are not compatible with some materials from which the dishes are made, you should pay attention to the product manual. It indicates not only the general characteristics of the dishes, but also their compatibility with heating surfaces.
• When buying, you need to clarify whether the lid comes complete with a frying pan. And also see that it tightly covers the product.
• It is better to buy products with a multilayer bottom and sides. A thick-walled pan will heat evenly and retain heat for a long time.
• You should not buy pans that have a low cost, since such dishes are unlikely to last you more than a year.
• The handle plays an important role when choosing a pan, as its fastening and material will ensure safety during operation. It is preferable to purchase dishes with removable handles - it is more convenient to store and can be used in the oven.
• Size must be selected based on the number of people. The most popular size is 24 cm.

You will learn how to choose the right pan from the next video.