Frying pans

The range of Kukmara pans

The range of Kukmara pans
Content
  1. About Brand
  2. Advantages and disadvantages
  3. Materials
  4. Kinds
  5. Popular models
  6. How to choose?
  7. Care Tips
  8. Owner reviews

Many believe that only foreign manufacturers offer quality products. However, it is not. Among domestic companies, there are also worthy brands. For example, Kukmara presents a wide range of kitchen products for domestic use. This article will tell about the brand pans, their varieties and the nuances of the care of dishes.

About Brand

The company has been manufacturing dishes since the 50s of the twentieth century. Now the company is known not only in Russia, but also abroad. She specializes in the production of cast aluminum, cast iron and steel. These are frying pans, cauldrons, stewing pans, pots, baking dishes, goods for tourism and outdoor recreation. The manufacturer was able to harmoniously combine past experience, the best production traditions and new technologies. That is why Kukmara products are famous for their high quality, reliability and modern design.

In addition to the listed products, the company offers components and accessories. This allows you to extend the operation of products.

For example, if the lid or handle of the pan is damaged, you can simply buy an accessory.

Advantages and disadvantages

Kukmara pans are very popular among housewives and professional chefs. The demand for brand products is explained by a number of important advantages.

  • Quality. All dishes are tested internationally, consisting of 12 stages.
  • Security. All products (including aluminum) are made from environmentally friendly food alloys. All of them comply with GOST safety standards.
  • Strength. The body of the company’s pans is highly durable (bottom thickness is about 6 mm, walls are about 4 mm). Product parameters and the method of manual casting completely eliminate the risk of deformation of the dishes during heating, falling. Products are resistant to mechanical damage, corrosion.
  • The speed of heating. The surface of the products evenly heats up in seconds. This saves energy and speeds up cooking.
  • The convenience of use. The coating of the pans is created with the latest technology. This allows for excellent non-stick properties. Some models even allow you to cook without oil.
  • Universality. Company pans can be used on all types of gas and electric heating appliances except induction models. The exception is cast dishes. It is not suitable for cooking on glass-ceramic appliances. But if the handles of the dishes are removed, it can be used in the oven. The same applies to models with steel or aluminum handles.
  • Ease of care. The dishes are easy to clean, do not require special tools. Most models can be placed in the dishwasher.
  • Durability. Product service life is unlimited. In addition, if there are scratches or scuffs on the coating, you can continue to use the dishes, although the non-stick properties are slightly deteriorated. The basis of the products consists of safe food alloys, so the "bare" metal does not affect the taste and quality of the prepared dishes. To avoid early wear of the pan, cook on low or medium heat, and also avoid using abrasive products when washing dishes.

As for the cons, there are only a few points. Firstly, as already mentioned, too powerful heating can adversely affect the integrity of the non-stick coating. Therefore, low and medium power modes are recommended for cooking. Secondly, do not store prepared food in a pan. If this is uncoated aluminum cookware, metal oxidation may begin. Long-term storage of products in non-stick cooking pans also reduces their service life. In this regard, the prepared dish should be transferred to another container, even if you plan to reheat it the next day.

Thirdly, the cost of molded utensils slightly exceeds the cost of shtamiannyh products. However, this is entirely justified, because the manufacture of such models requires twice as much metal.

Materials

The company uses various materials for the manufacture of pans. This allows you to expand the range, diversify the functionality. Cast iron is a material that has long been used for the manufacture of kitchen utensils. It is characterized by increased wear resistance, strength, natural non-stick properties. Aluminum is a modern alternative. It is durable and lightweight, quickly heats up, and allows you to produce elegant, but reliable products. Stainless steel is also successfully used to produce quality cookware.

Most models are equipped with a special new generation non-stick coating. It allows you to comfortably prepare a variety of dishes, without fear that the products will burn. Water-based non-stick spraying is applied in several layers. This provides maximum resistance to sticking. The coating is environmentally friendly, preserves the taste of the products, allows you to cook with or without oil. Some models are equipped with marble (stone) spraying. The surface of such products is complemented by the smallest particles of granite. Marble-coated pans are easy to use, easy to clean, and look beautiful. Basically, marble chips performs a decorative function. It does not affect the functionality of dishes.

Kinds

Pans of the brand are divided into categories depending on the method of application. Some help to prepare delicious meat dishes, while others are ideal for making thin toasts and pancakes.Consider each variety in more detail.

Grill

Kukmara grill pan is a thick-walled cast aluminum cookware. Massive capacity allows you to quickly cook various delicious dishes of meat and fish. The products are incredibly juicy and fragrant, because they are stewed in their own juice. This is possible due to the special wavy surface of the bottom of the pan. In this case, the dish is fried, has a delicious crisp.

Almost all models require a cover in the kit. This helps minimize cooking time.

Wok

Frying pan-wok - original dishes. It is something resembling a cauldron. The container has a rounded shape. Due to this, the contents quickly and evenly warms up. In such a pan, you can comfortably prepare tasty and healthy food without adding oil (or with a minimal amount of it). As a result, the finished dishes are obtained as if cooked on hot stones.

The range of the brand includes cast-iron wok models suitable for cooking not only on the stove, but also on the fire. Also in this category are aluminum pans. Of course, all models are equipped with non-stick coating.

Crepe maker

Cookware designed for making pancakes is smooth and has low sides. This is a good purchase for those who like to please themselves and their family with a hearty breakfast. Thin toasts, scrambled eggs, and, of course, Russian pancakes are perfectly fried in such a pan.

The brand's pancake pans are made of cast aluminum. Innovative coating eliminates the risk of sticking dough to the surface of the dishes. Pancakes allow you to cook with a minimum amount of oil (or without it). The unheated bakelite handle makes the cooking process as convenient as possible.

Popular models

Some brand models are in great demand. Consider some of the best sellers A square grill pan (diameter 26 cm) with a removable handle from the "marble" line. The model is equipped with a German non-stick coating, can be used on gas, electric, glass-ceramic stoves, in the oven.

WOK pan (diameter 28 cm) with non-stick coating from the "traditional" line. The model is equipped with a non-heating handle and a beautiful glass cover. The product is suitable for all types of stoves, except induction, has non-stick spraying. Dishwasher safe.

An elegant pancake pan (diameter 20 cm) with a non-stick coating and a removable handle belongs to the "marble" line. The model allows you to cook amazing, evenly fried thin pancakes that are easy to turn over. In this case, you need very little oil (you can cook without any oil at all). The non-heating handle is removable. The product is suitable for all types of heating appliances, except induction.

And here is a model from the new Granit Ultra line. This is a classic pan (diameter 28 cm). “Ultra granit” is an innovative coating that is especially durable. It is reinforced with minerals not inferior in hardness to diamonds. German processing and coating technology allows even metal spoons to be used in cooking.

In this case, you can not be afraid of surface damage. Due to this, the service life of the product is extended by 7 times.

How to choose?

When choosing a pan, you should focus on the purpose of the dishes. For example, if you like exotic dishes of Chinese, Italian and other national cuisines, you can use a wok pan. In it you can cook funchose, and risotto, and Uzbek pilaf.

For frying meat and roasting poultry, a grill pan is suitable. The food in it “languishes” and is covered with a beautiful crust. Classic pans are versatile. In such dishes, you can stew vegetables and fry potatoes. Pancake pan is a great addition for pancake lovers.

It is also worth considering the type of your stove (gas, electric, glass-ceramic).Not all pans can be used on every type of equipment. If you are used to using a dishwasher, this point should also be considered. On the official website of the manufacturer, in the description of each model, it is indicated how to clean the dishes, for cooking on what type of heating appliances it is suitable.

Product design and color do not affect functionality. Here the choice depends on personal taste.

The company’s assortment includes classic black and silver pans, exquisite white products, original models in the colors “Bordeaux”, “Pistachio marble”, “Lime”, “Sunny-golden”, etc.

Care Tips

So that the dishes retain their functionality and excellent appearance for a long time, simple operation and maintenance rules must be observed.

  • Do not use abrasive products or hard brushes when washing. Do not scrape the bottom of the pan with metal objects (unless authorized by the manufacturer). Remember that the non-stick layer may be damaged.
  • Try to avoid strong temperature spikes. Do not sharply lower or raise the temperature of the appliance during cooking. It is better to cook with moderate heating. It is also not recommended to place containers in the refrigerator.
  • Do not keep leftovers in the pan, especially dishes with high acidity. This can gradually destroy the coating of the dishes.
  • Read the instructions carefully. The brand’s website and the attached documentation indicate whether the pan can be washed in the dishwasher and put in the oven. Recommendations cannot be ignored.

Owner reviews

Judging by customer reviews, Kukmara pans are ideal for both home and professional use. The owners of the dishes note the excellent design and excellent quality of products. Products do not stick, cook quickly. Products are easy to clean, easy to operate. The users really like the removable handles.

Of the minuses, only the appearance of scratches on the coating is noted when using conventional appliances in the cooking process. Therefore, owners of brand dishes are advised to immediately purchase special blades made of plastic or wood for other buyers (models from the Granit Ultra series, which even use metal kitchen appliances, are an exception).

In the next video, you will find an overview of the pans of the brand Kukmara (Kukmara) from the channel "Taste of Life".

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