Summary

How to write a cook’s resume?

How to write a cook’s resume?
Content
  1. Basic Rules
  2. Covering letter
  3. How to make up?
  4. What does not need to be written?
  5. Samples

An important stage in the employment of a cook is to demonstrate their own abilities. However, it is not always possible to get an invitation to an interview for people in this profession. The reason for this is an incorrectly compiled resume, which did not catch the attention of the employer.

Basic Rules

According to legal legislation, a resume can have a variety of forms and contain any data, because there are no standards for this document. But in practice, everything looks a little different. Any resume is successful if, when compiling it, one is guided by the unwritten rules of office work. In general, the principle of creating an effective resume involves following the structure and following the style of the document. But the content of each part of the presentation document depends on the profession.

Resume structure - the arrangement of different parts of presentation information in a specific order. Following it, it will turn out to be an effective document that will help in a short time to get a new job.

A prerequisite of any document is to indicate its correct name. All sections should be completed competently and honestly.

  • Personal data. This section indicates the name of the applicant, age, address, marital status and contacts for communication.
  • Special purpose. It is important to indicate the position of interest.
  • Education. This section should be filled with information about educational institutions, courses, seminars.
  • experience. In this block, you must list the length of service specified in the workbook. A prerequisite is the reverse order.In simple words, the last place of work is at the beginning of the list, respectively, the first working experience will be at the end of the list.
  • Professional skills. In this part of the resume, the applicant should write down his own knowledge and skills.
  • Personal qualities. The section should contain the positive aspects of the character of the applicant.
  • Additional information. In this block, the applicant may show imagination. After all, it is here that you can tell about yourself in brief, tell the potential leader about your own interests and preferences. However, this part of the summary also implies the need to touch on working points. For example, you can specify information about knowledge of foreign languages, put a note on readiness for business trips. These indicators are very significant for most employers.
  • For the applicant for the position of cook extremely It is important to have several letters of recommendation from former employers.

A separate part of an effective resume is the availability of a photograph of the applicant. Recruitment Specialists It is strongly recommended that applicants who wish to obtain a position related to customer service attach photographs to their resumes. However, for the cook this fact is ambiguous. Ordinary kitchen staff of any institution do not communicate with the client. The exceptions are places where cooking is practiced in front of customers.

Another thing is the position of chef of a restaurant. A person in this position should have a presentable appearance. Indeed, for special guests, it is the chefs who make personal presentations of new dishes. For this reason, recruitment specialists not only study the experience of a person, but also get acquainted with his external data presented in the photograph. The main thing is that the image is high quality. However, the personnel department notes that the applicant for the position of cook should not attach a photograph from the passport. Such persons, on the contrary, scare and repel. A true master of kitchen production should look neat, smile slightly, even an informal style of clothing is welcome. These features indicate a person’s self-organization, which is highly appreciated by employers.

An important factor in an effective resume - The correct design of the text. When preparing a presentation document, you must follow the business style. Resume size should not be more than 2 pages. Some sections will have to make some cuts.

It is important to adhere to textual uniformity, identical indentation and a way to highlight sections, the same font. But the most important thing is that the finished text does not have grammatical errors.

Covering letter

The main objective of this document is to attract the attention of a selection specialist. The contents of the cover letter must comply with generally accepted standards of business communication. A creative approach and a little joke in a cover letter will be appropriate for people who want to work in a creative direction. On the other hand, the position of a cook is a culinary art, where cooked dishes should be not only tasty, but also beautifully composed on a plate. And that means the employee should have a creative vein, a letter accompanying the resume will help to talk about it, the text of which slightly deviates from business style.

When compiling a cover letter, it is important to correctly contact the addressee. For example, “Good afternoon, Elena” or “dear Anton Igorevich”. In the absence of data of the employee of the company engaged in recruitment, you should use the standard wording of a polite greeting. For example, "dear ladies and gentlemen." In the cover letter, it is important to indicate the source of information about the open vacancy.Whether it is a friend or an ad on a company’s page on a social network or a friend already working in this company.

Further, the essence of the cover letter should be indicated. In a few simple sentences, the applicant must tell why he wants to work in the chosen company. It is important to reinforce the essence of the text with your skill, knowledge and achievements. For example: “My experience as a cook is 5 years. At the last place of work, I managed to create several samples of culinary delights, which became the signature dishes of the cafe. Work in your restaurant attracts me with the opportunity to become part of a close-knit, united team and together create new culinary masterpieces for our customers. ” At the end of the cover letter, it is important to indicate the willingness to come for an interview and answer the questions that arose for the resume. Leave your details and provide a contact number.

How to make up?

A resume is an official document that should contain only truthful information. After all, some leaders, before inviting the applicant for interviews, can check the data from the provided resume. And if suddenly something turns out to be wrong, they will probably send the document to the bin.

But the most unpleasant thing is that information about deception can reach all restaurateurs in the city, because of which a person will not be able to quickly find a job.

Name and contact details

An important part of the resume, in which no mistakes can be made. The applicant applying for a position of a cook must provide about himself at the very beginning of the document correct information namely: F. I. O., address of residence and communication methods, for example, mobile number and e-mail. As additional information, you can specify the address of the page of the social network where photos of ready-made dishes are posted.

Experience, skills

It is important to pay particular attention to this section. It indicates the cook's working experience, a list of places where the applicant had previously worked, in reverse chronological order. Mandatory name of the enterprise, position held and functions performed. In this case, describing the job responsibilities, only the main points, without going into small nuances. A potential boss should immediately understand what techniques and skills of culinary skills his future chef possesses.

The owners of large cafes and prestigious restaurants pay attention to the creativity of the applicant, which should be reflected in the text of the resume. However, it is very difficult for young chefs who do not have work experience. Their main task is to attract the attention of the employer with a pronounced desire to learn and develop.

Education

This section provides an indication of specialized education, as well as continuing education courses and any other information regarding education. Here it is necessary to mention the knowledge of foreign languages. These data increase the effectiveness of the resume and indicate the competence of the future employee.

Today, chefs have different qualifications, which is also important to reflect in the presentation document. For example, the station wagon is an ordinary kitchen employee. For a person in this profession, it is enough to have a specialized education and minimal work experience even as an assistant cook. But the chef of a prestigious restaurant should have a specialized education, additional training in foreign courses, internships on a global scale. It is very important that the chef regularly attended master classes on creating new dishes and had extensive experience in high-level catering.

Personal qualities

A cook is a serious profession, which requires candidates to be able to follow job descriptions, while being creative. Hint at this quality will help such characteristics as:

  • accuracy;
  • diligence;
  • organization;
  • teamwork skills;
  • creative approach to work;
  • hard work;
  • endurance;
  • stress resistance.

Professional skills

The main task of any resume is the competent provision of information to the employer about the professional qualities of the applicant. As the key skills of the cook, you can specify the main functions that had to be performed at previous places of work. And it's not just about job responsibilities.

Generally Each individual cook qualification has a number of differences. For example: in the CV summary of the chefs of Chinese and Georgian cuisine, it is extremely important to have notes on courses on edible herbs, which should complement the dishes.

Sushist must tell in a resume about the availability of his own recipes, which he is ready to share. Nevertheless, the main requirement of employers to applicants, whether it is a home cook, a shipboard cook, a senior or junior assistant cook, is a sufficient length of service and a non-standard approach to work. Only successful options for presentation documents allow the applicant to move one step closer to the position of interest.

You can confirm the information from this section of the resume even at an interview. It is enough to offer the potential boss an updated version of the menu, corresponding to the concept of the institution.

Hobbies and hobbies

The resume section allows you to tell personal information about yourself. It is here that you can talk about the interests and hobbies that correspond to the profession. However, the cook is not always interested in cookbooks or in original ways of decorating cakes. A male chef will probably go fishing on a day off, and a female chef will enjoy shopping. And do not be silent about this. Favorite hobby largely characterizes the applicant.

For example, it is proposed to consider several interesting hobby options found in effective resumes.

  • Sport is not necessarily extreme sports. It can be about dancing or chess.
  • Music is perhaps a fanatical interest in a particular artist, or a love of creating melodies yourself.
  • Hunting and fishing.
  • Applied art.
  • Literature.
  • House, garden and vegetable garden.

Such personal interests look quite acceptable. Based on the preferences of the applicant, the employer will be able to draw up an approximate image of a potential employee.

Additional Information

This section assumes specific information. For example, about personal achievements in culinary art or the creation of unique recipes that have become the signature dishes of prestigious catering venues.

What does not need to be written?

In the preparation of an effective resume, many applicants make a lot of serious mistakes. And people who are in search of a position as a cook cannot tolerate even minimal oversights in the text. Some facts should not be mentioned in the document:

  • information on the presence of bad habits should not be indicated in the resume;
  • do not fill the presentation document with extra data, for example, weight, height, data of relatives;
  • Do not leave notes about problems with the law;
  • indicate the reason for dismissal from previous places of work is inappropriate;
  • in the CV, you can specify the requirements for a new job, but do not overdo it.

Samples

The following is suggested to consider the ideal resume models for the position of cook. A modest but effective sample resume that can bestow a new job.

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