Pancake pans for induction cooker

Many people love pancakes - one of the traditional Russian dishes. And housewives quite often cook this delicacy. However, some modern apartments are equipped with induction stoves. We will figure out which pancake pans are suitable for a stove of this type, what characteristics they have, and also consider the subtleties of choice and an overview of the best models.

Today quite often modern apartments are already equipped with induction cookers. Their uniqueness lies in the fact that they heat products quite quickly and evenly. Therefore, a pancake pan for induction cookers must have certain characteristics. When choosing such a pan, it is worth taking into account its ferromagnetic properties, number of layers, type of material, bottom thickness, strength and other features.

Crepe maker, which will be used on an induction cooker, must first have magnetic properties. Such dishes must necessarily have a ferromagnetic bottom, and also include several layers - they are responsible for the uniform heating of the pan.

If we consider dishes made of glass, brass, copper or aluminum, while not having a special layer, then it is strictly forbidden to use it for induction cookers. Today, manufacturers make a special mark, which means that the dishes are suitable for a plate with magnetic induction. It is presented in the form of a spiral.

The case of a pancake pan for an induction cooker can be made of various materials, but the bottom of the tank must be magnetized, which means it must have ferromagnetic properties. In addition, these pans must meet the following requirements:

• bottom thickness should be from 3 mm;
• flat and flat bottom;
• the diameter of the bottom of the container must be at least 2/3 of the diameter of the burner.

Pancake pan can be made of copper, cast iron and steel. And the bottom should have metal inserts or a special ferromagnetic layer. Consider the main types of housing.

• Cast iron model. This option is suitable for frying pancakes even at a fairly high temperature, while they will not burn. As you know, cast-iron pans are characterized by strength, reliability and durability.
• Copper options. Today they are not in demand, but they have one advantage - copper evenly distributes heat, which guarantees excellent frying of pancakes, as a result of which they look very beautiful.
• Pans made of aluminum or stainless steel. They are great for frying pancakes, while you can apply high temperature conditions. Such products can be washed in a dishwasher; they are very simple to operate. Please note: if the pan is made of aluminum, then it must be cast. Aluminum options are inexpensive, but it’s pretty hard to fry pancakes because they burn.

Consider the rating of popular pans for induction cookers.

This model is rightfully the best. It is made of cast aluminum. Its advantage is the presence of a removable and fairly long handle made of bakelite. It is intended for use on an induction cooker as well as for an oven. Its diameter is 24 cm, the height of the sides is 10 mm, the bottom thickness is 10 mm. The pan has a titanium coating. This model is dishwasher safe.

It is characterized by durability and reliability due to the use of original manufacturing technology.. Among the shortcomings, it is worth noting the tangible weight, as well as the high cost. The product costs 7-8 thousand rubles, which not every housewife can afford.

The Italian brand Risoli offers cast aluminum pans. This model has a titanium coating, a long handle that is non-removable. The diameter of the product is 28 cm, and the bottom thickness is 7 mm. This pan is forbidden to use for the oven, as well as to be washed in the dishwasher, but this option is ideal for induction cookers. The coating of the product is water-based, which guarantees the absence of harmful substances.

The heating of the tank occurs quite quickly, which can significantly save electricity. The cost of the model is 5000 rubles. Its disadvantages are that the pan is sold without a lid, and is also not suitable for washing in a dishwasher.

This is a pretty good version of a pancake pan for an induction cooker made from environmentally friendly materials. This model can even be used for the oven, which indicates the versatility of the product. The diameter of the pan is 32 cm, the bottom thickness is 6 mm.This model has an induction bottom, made of cast aluminum. It can be washed in the dishwasher.

The cost of the product is 4000-5000 rubles. This model is ideal for pancakes prepared according to the classic recipe, as well as for diet pancakes. The product has a long service life, while the coating is durable, and pancakes do not burn. If we consider the shortcomings, it is worth noting only the fact that its weight reaches 2 kg.

Products from the well-known company Tefal are in high demand. The Expertise frying pan has a diameter of 25 cm, a titanium non-stick coating, which guarantees durability. It is designed for all types of stoves, including induction.

Heating is carried out in just 60 seconds, while a circle in the center of the product signals heating. Pancakes cooked in this pan are not only tasty, but also beautiful, while frying oil is practically not used. You can wash the model in the dishwasher or under the tap. When operating the model, the handle does not heat up. And among the minuses it is worth noting the overpriced.

If you like premium products, you should pay attention to the following model. Tescoma i-Premium 602036 is characterized by low weight, the presence of low sides, as well as durability. It is great for making pancakes, and it can be used for various types of stoves, including induction. It ensures the proper frying of pancakes. The product is made of aluminum alloy and has a non-stick coating.

From the first time, pancakes may not work, and you should be prepared for this. But over time, you can adjust to the product. The disadvantages of the pan include the fact that the handle cannot be removed, and there is no heating indicator.

Most housewives will agree that the quality of the pan affects the taste and appearance of the pancakes. If you consider cooking pancakes on an induction cooker, then you should be especially careful in choosing a pancake pan. If you use the wrong dishes, then pancakes simply will not work. To choose the right pan for cooking pancakes on an induction-type stove, you should pay attention to a number of points.

• It is worth evaluating the pan not only with your eyes, but also holding it in your hands, while you should pay attention to how tight the handles are. The best option is non-removable handles, while they should be wooden and additionally impregnated with a special anti-flammable composition.
• The size of the product plays an important role - the best option in diameter is from 20 to 25 cm. In this pan you can cook classic pancakes that have been loved since childhood.
• The presence of a special heating indicator is an indisputable advantage, since the red circle at the bottom of the tank indicates that the pan has reached the optimum heating temperature and can already be used for its intended purpose.

See how to choose the right pancake pan for the induction cooker in the next video.