Frying pans

Features of the GastroGuss AMT Frying Pan

Features of the GastroGuss AMT Frying Pan
Content
  1. About company
  2. Production nuances
  3. Advantages and disadvantages
  4. Assortment and characteristics of utensils
  5. Subtleties of care and maintenance

The dishes and kitchen accessories of the German company AMT GastroGuss attract the enthusiastic looks of famous chefs and are widely in demand in the world of culinary art. Due to the long service life, reliability, modern and stylish design, each item of kitchen equipment will become an indispensable assistant not only in professional but also in amateur kitchen.

About company

The modern German company AMT GastroGuss is one of the leaders in the production of high-quality cookware. Unique and innovative production technologies provide the highest level of functionality and safety during operation. Dishes prepared with AMT GastroGuss cookware acquire a richer taste and bright aroma.

The birthplace of the brand is Germany, where its own foundry was founded, which produced high-quality aluminum products for various well-known brands on order. More recently, AMT GastroGuss began to produce non-stick cookware with its own logo and immediately became a leader in this field.

It is worth noting that this brand of German cookware is an official supplier of cookware for the national team of the German State Culinary Team and has become a leader in the 2012 Culinary Olympiad in Erfurt.

Production nuances

For the manufacture of high-strength kitchen utensils, the manufacturer uses only high-quality materials and innovative developments, continuous monitoring of each production stage is carried out with concern for the environment. Tableware is manufactured using Lotan technology. The molten aluminum is poured into metal molds by manual casting and is evenly distributed over it under the influence of gravity.

After cooling to room temperature for a long time, the workpiece is ground by hand and prepared for applying a special ceramic layer, including titanium compounds. Then applied to the surface heavy-duty non-stick coating, fixed by the influence of high temperature (about + 420 ° C). This production method ensures the maximum level of strength and durability of each kitchen accessory, which is confirmed international certificates of energy efficiency A-class.

Important! The ware of the German manufacturer AMT GastroGuss is rightfully considered one of the best and passes strict production control by the certification and environmental management center of the enterprise.

As for the quality of products, the innovative durable coating has no analogues among manufacturers and its unique composition (without perfluorooctanoic acid) allows you to use them without risk to health.

Advantages and disadvantages

Frying pans, pots, accessories from AMT GastroGuss have practically no shortcomings, Enthusiastic user reviews of German dishes make it possible to highlight the following advantages:

  • fast cooking;
  • thanks to the minimum amount of fat used, “healthy” food is prepared;
  • multilayer non-stick coating provides a high level of product strength;
  • resistance to high temperatures;
  • long warranty period;
  • ease of use and care;
  • the use of innovative technologies of manual production and modern design trends.

    Of the minor flaws, it is worth noting only customer reviews of the high cost of German-made kitchen equipment. The formation of a considerable price for dishes is due to the high quality of the materials used, the complexity of the process and the individual painstaking manual labor used in the assembly of products. Over the entire period of operation of the pan, AMT GastroGuss will recoup the investment several times.

    When choosing a grill pan or any other kitchen equipment, it is necessary to take into account its technical characteristics and the quality of the material used for the production. Dishes for cooking should be as functional, practical and convenient as possible.

    These characteristics correspond to pans, pans of the Gastroguss trademark, as well as other kitchen accessories designed specifically for true connoisseurs of culinary art.

    Assortment and characteristics of utensils

    The company produces a wide range of dishes for various purposes, for induction cookers, as well as for use on an open fire, which is made taking into account the peculiarities of cooking. Pots, stewing pans, pans and other kitchen accessories AMT GastroGuss are made of five layers of non-stick and antibacterial coatings.

    Their thickened bottom, resistant to deformation, optimally distributes the temperature on the surface and allows you to retain heat for a long time. Cast aluminum, used for production, has thermal storage properties, which significantly reduces the time required for cooking, while retaining all the useful properties of the products.

    A variety of shapes of frying pans provides for the sides of different heights, type of coating and segmentation. Depending on the purpose of using the pan, AMT GastroGuss is divided into the following types:

    • for fish (oval);
    • for tobacco chickens (square, with a special press cover);
    • grill pans;
    • Wok;
    • pancake pans and many others.

      One of the advantages of AMT GastroGuss cookware is the presence of heat-resistant durable handles, which allows you to bring the dish to readiness in the oven without shifting it to a special dish. Specially adapted material is able to withstand temperatures up to + 250 ° C without losing its aesthetic properties. The universal type of pans is used for frying, stewing, sautéing and other types of processing products.

      For cooking or heating small portions, a frying pan from 20 to 24 cm in diameter is an excellent option. Large quantities of food can be prepared in a pan with a diameter of 26 cm or more voluminous - 32 cm in diameter. A large frying pan will become indispensable in the case of cooking for guests and at numerous family celebrations.

      Important! The main difference between a pan for a pancake and a universal pan is its low sides, which contribute to the convenient turning of a dish with a special spatula. The non-stick coating of the pan allows you to get pancakes and fritters of attractive rosy color.

      Titanium-ceramic grill pan is most popular among German dishes. Thanks to the corrugated surface, food cooked in such a pan acquires not only an attractive appearance, but also retains a maximum of useful components. Due to the dense multilayer bottom, the oil is evenly distributed on the surface and does not boil away. Often, a grill pan comes with a removable handle, which allows you to bake food in the oven.

      During cooking, in such a pan, oil consumption is reduced, as the products are prepared at the expense of their own juices on a well-heated grill surface, which provides dishes with maximum juiciness and appetizing.

      Stewpan It is a deep container with an elongated handle, outwardly resembling something in between a pan and a pan. In it you can cook a small portion of soup, sauce or stew vegetables. For convenience, the stewpan is equipped with removable or cast handles. The ideal type of cookware for cooking in the oven is a roasting pan. This is a deep form with small cast handles and a non-stick coating, which allows you to create many culinary masterpieces.

      Frying pan wok is a relatively new cookware item. With its help, it is convenient to cook Asian dishes, as well as fry or stew vegetable dishes. The specific shape of the pan with beveled sides allows the products to heat evenly.

      Subtleties of care and maintenance

      The manufacturer of cast pans provides a guarantee of up to 25 years of continuous and functional operation of their goods. To ensure the longest possible service life, German-made kitchen equipment Needs a careful attitude. Abrasive brushes and aggressive components of detergents can adversely affect the surface of dishes, so wash pans and pans must be done in hot water with a minimum amount of detergent. After washing, wipe the items dry with a soft cloth.

      For more information on AMT GastroGuss pans, see the next video.

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