Tableware

Electric dumplings: description of the species and selection criteria

Electric dumplings: description of the species and selection criteria
Content
  1. Features, pros and cons
  2. Models
  3. How to choose?
  4. Principle of operation
  5. Reviews

Dumplings are a favorite delicacy in many countries of the world, and their modeling becomes an exciting pastime for all family members. The cooking process of this dish is not only interesting and fascinating, but also very long and painstaking. Many modern housewives prefer to purchase finished products, the quality of which does not always meet established standards. To simplify the process of preparing dumplings, manufacturers have developed special electric dumplings, which can be both domestic and industrial.

Features, pros and cons

Electric dumplings - an indispensable assistant for housewives in the kitchen. The power of a classic home dumpling is 0.2 kW, and its productivity is at the level of 10-14 kg per hour. More powerful models are used to manufacture products on an industrial scale. The home appliance is equipped with the following standard attachments:

  • for mixing components and making dough;
  • to form the necessary dough sheet;
  • for modeling dumplings.

Like any household appliance, a dumpling woman has a number of positive and negative properties.

Advantages:

  • simplicity of operation;
  • environmental Safety;
  • rational use of the family budget;
  • high level of performance;
  • high aesthetic performance of manufactured products.

Disadvantages:

  • high price range.

Models

It is often difficult for novice housewives to sort out the huge assortment of electric dumplings. Professional chefs recommend paying attention to several models that can be purchased for the home.

  • Marcato atlas - The Italian apparatus, which provides for the formation of dumplings in 3 rows and the manufacture of 9 different layers of dough, which vary in thickness. The components of the device are a dough mixer, a filling spoon, nozzles for making dumplings of different sizes, and a nozzle for rolling dough.

The peculiarity is the presence of a special film on the rolling rollers, which prevents the test from sticking to them.

The device can be used for making lasagna, puff pastry and homemade pasta. In the container for stuffing, you can impose various types of filling.

    • Marcato pasta - a device close to professional installations. A high level of power makes it possible to produce large volumes of products. The device is equipped with two modes of rolling dough.
    • PP-05m - a stationary device that weighs more than 20 kg. This model can be used not only in home cooking, but also for the development of small businesses.

    This list includes not all popular models that deserve attention. Modern manufacturers are constantly working to improve and reduce the cost of their models, which are mandatory measures aimed at increasing the purchasing power of visitors to household appliances stores.

    How to choose?

    On the shelves of modern home appliance stores you can see a huge number of electric dumplings, which differ in price range, size, performance and the presence of various functions. When choosing this device, experienced housewives recommend taking into account the following characteristics:

    • the number of cells - an indicator that affects the speed of work, as well as physical costs;
    • material of manufacture - parameters affecting the period of operation of the unit;
    • the form and appearance of the manufactured products is an aesthetic indicator that affects only the gastronomic preferences of family members;
    • cell diameter - an indicator that remains unchanged in almost all models;
    • additional nozzles - parameters that improve the functional characteristics of the device, but are optional.

    It is on the presence of additional nozzles that can significantly increase the cost of equipment, it is necessary to pay attention to novice housewives when buying this product.

    Most of the units are equipped with the function of making homemade noodles., which provides for either self-cutting rolled dough into strips or obtaining an already finished product. If the hostess does not plan to use this function, then you should not overpay for it.

    Significant cash will also have to be given for a well-developed trading brand, which does not provide additional guarantees for the quality and durability of products. Household appliance consultants recommend choosing less popular manufacturers whose product quality is also at a high level.

    Before buying the selected equipment, you must check the availability of quality certificatesthat would guarantee the environmental safety of technology.

    Principle of operation

    Small dumplings - mini dumplings, which not only take up little space, but also have various auxiliary functions, are popular and in high demand among housewives. When using this household appliance, a person has the following responsibilities:

    • purchase and procurement of all necessary ingredients;
    • the formation of the required layer of dough and placing it in the device;
    • production of minced meat and putting it in a special container;
    • turning on the device;
    • reception of finished products.

    The principle of operation of this device is to form small elements from two dough sheets, between which minced meat is placed. For convenience and ease of separation of dumplings from each other, the machine focuses on small strips between them.

    Before connecting the device to the electrical network, you must carefully study the instructions for assembling the device and connecting auxiliary nozzles. After completing the culinary work, it is necessary to disconnect the device from the network, wash and dry all used parts.

    You can store equipment in kitchen cabinets that are protected from moisture.

    Simplicity of operation and high productivity allows housewives to not only tasty and satisfying feed their family, but even to open small private enterprises for the production of this type of product. The modern food market is overflowing with fast food, which not only do not benefit the body, but also harm it. Homemade dumplings are indispensable dishes for busy people.

    Reviews

    The popularity and demand for electric dumplings provoked the appearance of a large number of both positive and negative reviews. Experienced housewives note significant time savings for preparing delicious treats, as well as the ability to simultaneously manufacture products with different fillings. Novice cooks who have a minimum amount of practical skills in cooking this dish, note the simplicity of using this machine and getting beautiful and identical ravioli.

    Positive feedback about the device is also left by employees of small restaurants in which cooks are happy to use the device and note the ease of use, the presence of additional useful tips, as well as a high level of reliability.

    The only disadvantage of this device is its high price range, which often does not allow people with low incomes to get an electric assistant.

    Despite the fact that the homeland of dumplings is China, they occupy a worthy place in the menu of different peoples of the world. Modern cooking has a huge number of types of this dish, which differ not only in size, but also in the filling.

    In the culinary notebook of each housewife, you can see the recipe for this delicacy, with which it pleases not only family members, but also guests. High employment of a modern woman leaves her less and less space for cooking culinary delights. The designers came to the rescue, who created an indispensable device - an electric dumpling maker, which makes it possible to feed even a large family with a delicious lunch in a short period of time.

    In this video you can watch the work of the desktop dumplings JGT 60.

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    Information provided for reference purposes. Do not self-medicate. For health, always consult with a specialist.

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