Practical tableware "Amet" is very popular in Russia and neighboring countries. Its high technical characteristics and affordable prices allow the use of dishes in the home kitchen, as well as in catering establishments.
Production history
The history of the Amet company dates back to 1898. In 1972, the enterprise launched a tableware workshop, and began the production of various kinds of metal goods. The use of modern production technologies has led to the expansion of varieties of goods and the enterprise has reached a higher level of product quality (dishes with a three-layer bottom). Since 2006, the production of accessories for catering facilities has begun.
Nowadays, the plant is developing dynamically and is a diversified, relevant enterprise, one of the leaders in the Urals in terms of sales. Under its trademark, the company produces more than 700 varieties of stainless steel products.
Modern equipment and Japanese technology are used in the manufacture of Amet dishes, due to which the functionality and characteristics of the products received positive feedback from users.
Product Features
Dinner sets and dishes "Amet" are very popular among buyers. Its graceful and practical style, quality and variety of species will be appreciated even by the most strict users and workers of the culinary industry.
For the production of kitchen utensils and appliances used high-quality stainless steel of Japanese manufacturerscomplying with state quality standards. This material is characterized by a high level of corrosion resistance, durability and ease of maintenance.Stainless steel does not contain harmful impurities and is completely safe for health.
Due to the low thermal conductivity of the metal and the mirror-polished surface, Amet dishes cool slowly, and the food cooked in it remains hot longer. Many items for cooking (pots, pans, stewpan) are equipped with a triple bottom, which enhances the high heat-distributing qualities of the dishes.
Variety of species
The modern company "Amet" is one of the famous domestic enterprises producing more than 120 markings of dishes. These include the following.
- Series "Classic" - is a set of dishes of various sizes and purposes: steamers, teapots, pans, ladles, plates, mugs, bowls and other kitchen accessories. All products are made of stainless steel, with a mirror surface, plastic or bar handles.
- Classics-Prima - This is the Amet cookware line with a heat-distributing bottom, consisting of aluminum and a protective steel plate. All products in this collection are made of durable metal with mirror polish. In addition to the usual pots and pans, the collection includes frying pans, frying pans, stewpan, pots for boiling milk and cooking manti.
- "Slav" It is represented by matte stainless steel dishes, with a three-layer bottom and voluminous handles. Pots have a different volume (from 1 liter) and diameter. In addition to standard metal, glass covers are also included in the series.
- "Miniature" is a set of mirror-polished stainless steel cookware designed for cooking small portions. It includes pots from 0.5 to 0.8 liters and pans 0.25 and 0.5 liters.
- Crockery "Country" - A more budget version of kitchen utensils. It is suitable for a variety of types of kitchen work, preparing home-made dishes for the winter and just cooking at the cottage at any time of the year. The series consists of pots and pans of different sizes made of steel with a matte polish, sheet handles, a plastic button on the lid. The matte surface of the dishes does not need any special care, it is resistant to dirt and is easy to clean in the simplest soap solution. It will retain its appearance even after repeated use in conditions of lack of water. The simple and ergonomic design of the dishes saves more free space on the stove, as well as when storing in the kitchen.
- Series "Professional" represented by a variety of seamless steel containers for cooking large volumes of food: buckets, pans, pans, bowls, stewpan (from 3.5 to 50 liters), as well as portioned pans of 0.25 liters each.
The company "Amet" is the only Russian factory that produces stainless steel kitchen tools for professional use. The practicality and ease of use of Amet utensils was highly appreciated by professionals in the food industry and catering.
Advantages and disadvantages
Many years of experience in the production of stainless steel products has been recommended by Amet only on the positive side. This is confirmed by numerous customer reviews of products. The main ones are justified by the optimal ratio of price and quality, environmentally friendly materials, functionality, ease of use and care. The unique coating of dishes prevents burning of food, maintains a hot temperature for a long time.
Also worth noting is the original design of the dishes, which goes well with any kitchen interior.
Against the background of most advantages, there are some disadvantages: heating metal handles, loss of decorative properties from use in the oven, low product strength.
When confronting the choice of kitchen equipment, it is worth considering that Amet dishes belong to the economy class and do not fully meet all the requirements of GOST. However, in this segment it is the best option compared to alternative products of Chinese manufacturers, and the company can guarantee the quality and safety of its products.
You can see a detailed video review of the Amet dishes below.
