Frying pans

Pan for fritters: a description of the species and an overview of models

Pan for fritters: a description of the species and an overview of models
Content
  1. Features
  2. Varieties
  3. Browse Popular Models
  4. Selection rules

Choosing the right pan for fritters is very important. Its quality directly determines how easy it will be to prepare the dish. Good dishes will save time and keep you in a good mood, and in the mornings this is the most important thing. You can choose not only the material. Features of modern frying pans allow you to bake pancakes with unusual patterns and patterns.

Features

Mistresses often try to come up with the fastest and easiest recipes for making breakfast. One of the most useful and simple dishes can be considered pancakes. Children are especially fond of such a delicacy in combination with delicious jam or sweet honey. Manufacturers of kitchenware decided to simplify the life of the housewives and came up with special pans for pancakes.

The bottom of such a device has special recesses that allow you to maintain a beautiful form of dough.

A frying pan for fritters allows you to bake about 5-7 pieces at a time. This greatly speeds up the cooking process. Moreover, to get a neat pancake, it’s enough just to fill out the form with dough, and not carefully measure the right amount, which does not spread in the pan. Pans can be made of various materials, on which their quality depends. The recesses themselves can be of standard shape or intricate, which allows you to create dishes of interesting shape.

Varieties

Manufacturers use to make pans. cast iron and aluminum. The first option warms up for a long time and also keeps heat for a long time. This can be a problem for young housewives, but it is very appreciated by experienced ones. Cast iron dishes weigh a lot, which can cause some discomfort during the preparation of fritters.

Cast iron frying pan provides uniform baking fritters. The dish does not burn and is easy to turn over and remove. Corrosion does not appear on cast iron. To facilitate care, modern products made of such material are protected with non-stick coatings.

Aluminum pans heat up quickly, weigh little, and last a long time. For the preparation of homemade breakfasts, a product from stamped material is quite suitable. Analogs made of cast aluminum are more durable and versatile, you can cook not only fritters in them. Non-stick coating sometimes plays a more important role than the base material. Options protective layer may be different.

  1. Teflon coating. Low cost combined with fragility. Only silicone or wooden kitchen accessories can be used. Be sure to use oil during cooking and do not allow overheating.
  2. Ceramic coating. You do not need to use a lot of oil. The bottom itself is smooth and allows you to make beautiful pancakes. It is noteworthy that in a pan with such a non-stick coating you can cook not only classic pancakes, but also analogues from vegetables, liver, meat.
  3. Marble, stone, granite. Innovative options are great for making breakfast. It is important to study the composition of the non-stick coating from a separate manufacturer. Sometimes there is no crumbling stone in the protective layer, only its imitation is present.
  4. Titanium coating. The most expensive, but also the most durable and practical. It is only important to purchase products from well-known brands, otherwise you can get fake. Titanium-coated casserole allows cooking without oil at all.

Ordinary round pans have long been inferior in popularity to pancakes with indentations. In the latter case, the bottom may be smooth or stamped. Popular options with drawings in the form of animals, cartoon characters, with smiles or natural motifs.

The universality of such pans is that they can be used as molds for cooking and other dishes.

Salad pan with cells allows you to cook a dish with perfect edges. It is convenient to make a dish with a filling or a filler, nothing spreads. In some cases, you can fry pancakes and another dish (for example, eggs) at the same time. All fritters are obtained the same size and shape.

The only difficulty with such dishes is turning over. Beginners in the field of cooking spend significant time on the development of this skill. It is especially difficult to achieve a symmetrical arrangement of the pattern in cases with embossed cells. Silicone blades are recommended. This accessory allows you to gently pry off the pancakes without damaging them and without scratching the pan.

Browse Popular Models

When choosing a frying pan, you should focus on well-known brands. Large companies have already managed to show the proper level of quality, and this has won the trust of customers. Here are popular models that have already been appreciated by many consumers.

  • Frying pan round with a smiley face from "Biol." You can cook immediately 7 fritters on aluminum dishes. The bottom is double, so the pan warms up quickly and evenly. The product has a non-stick coating, so you can bake pancakes without adding oil. To ensure that nothing burns, it is recommended to add a little oil to the dough itself and lightly grease the forms with a pastry brush. It is noteworthy that the pan is equipped with a plate for induction hobs.
  • Pan Smiley by Travola. You can cook 7 fritters at the same time, each of which will have an individual face. The thick aluminum product has a non-stick coating. The universal bottom allows you to cook on any cooking surface.
  • For baking curly fritters;) by berkraft. It is similar to the previous model, but cannot be used on an induction cooker. The bottom is cellular, which is great for gas hobs.

Cast aluminum has a non-stick coating, so you can cook with minimal oil.

  • Frying pan series Frying Pans AMT. A German product is perfect for young housewives. You can cook 4 pancakes at the same time. It is noteworthy that the dishes have a removable handle. The pan can be used for cooking other dishes in the oven. The bottom is rather thin - only 10 mm. The main material is non-stick aluminum.
  • Oladnitsa Frybest Rainbow by Frybest. The dish will not burn in such a pan thanks to the special ceramic coating of Ecolon. The handle is elongated, which provides greater comfort during use. The product is made of extruded aluminum. Can be washed in a dishwasher, but cannot be used on an induction hob.
  • Square for mini pancakes Classic by Scanpan. The peculiarity lies in the titanium-ceramic coating on top of cast aluminum, such a pan weighs 1.3 kg. The manufacturer claims that with utensils you can use kitchen accessories made of metal.

The thick bottom improves the quality of heating and minimizes the risk of burning fritters.

  • A range of frying pans from the Swedish brand Skeppshult. The main material is cast iron, which makes the dishes more attractive than competitors. The manufacturer offers a choice of 2 pans of different diameters, which are intended for the simultaneous preparation of 4 and 7 fritters of the usual form and 6 - in the form of hearts. The special casting of the handle allows you to use the pan for cooking in the oven. This product weighs more than 2 kg.
  • Portion pan for fritters from Fissman. The product has a TouchStone stone non-stick coating. It can be used on all types of cooking surfaces. It is noteworthy that the handle is made of bakelite. The material is practically not heated, which makes cooking safer.

Selection rules

A quality pan will provide delicious pancakes that will not burn. When choosing it is worth focusing on certain nuances.

  1. Products made of cast iron or ceramic coated can make neat, beautiful and smooth pancakes. The titanium coating has a long service life and does not require special care. The most innovative is stone coating. It allows you to cook without adding oil.
  2. Choose among well-known brands so you don’t run into low-quality products. The use of toxic materials in the preparation of the pan can lead to serious consequences for health and life.
  3. Cell depth is of great importance. It is convenient to use shallow recesses - it is easier to get dishes. Deep cells are usually found in pans, which are intended immediately for fritters and eggs.
  4. Detachable handle - a big advantage. Allows you to cook pastries in the oven. In this case, the pan quickly and simply turns into a mold for anything.
  5. The bottom is flat or repeats shapes. For cooking on an electric stove, it is better to use the first option, the fact of a tight fit for uniform heating is important there.
  6. The number of cells affects not only the volumes of lots of fritters. For novice housewives, a large number of simultaneously cooked pancakes can be a problem. You can simply not have time to turn over or remove the dish at the right time. The best option is 4 cells in a pan.

See how to bake pancakes with emoticons in the video below.

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Information provided for reference purposes. Do not self-medicate. For health, always consult with a specialist.

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