Detachable baking dishes: description, types, selection and use

The beautiful, neat appearance of pastries and desserts largely depends on the dishes in which the dish is prepared. Detachable baking dishes serve just for these purposes. It is worth considering what this dish is.

The detachable form is a convenient device for baking and desserts, the main advantage of which is the ability to disassemble it into several parts. After cooking, dessert does not need to be removed from the mold. To maintain the integrity of the finished cake for cake, biscuit or other delicate culinary products, you should carefully remove the edge of the product. The structure of this form is a bottom and a ring with a lock. The ring is a removable part.

In the closed state, the lock is securely fixed, forming a container with the bottom of the product, which eliminates leakage. This, of course, applies to well-made molds. If you purchase products of dubious quality, it is recommended to check for leaks. However, a quality product will reliably last for many years and will not call into question the taste and aesthetic properties of the finished dessert.

The collapsible form has a number of advantages. Its main advantage is the provision of an aesthetically correct product shape. This design is simply assembled and disassembled, it is easy to wash. Such high-quality dishes will last for many years. You can use a split mold not only for making cakes, but also for preparing various dishes: casseroles, cakes, as well as desserts that do not require heat treatment, for example, jelly.

Most solid products withstand high temperatures, and the cakes that they fix are baked evenly. Some models have markings on a removable ring, thanks to which one large cake can be divided into several identical cake layers.

The disadvantages of this product are few. First of all, they can appear in low-quality products made of fragile material. For example, detachable aluminum models, although in demand due to their low cost, are suitable only in case of infrequent use. With frequent use, a product made of such material may deteriorate. Unfortunately, this can happen right during cooking.

This complicates its use, but the following methods fix it:

• you can cover the bottom with parchment paper or foil, and then fix the removable ring, which will prevent leakage, but in this case there is a risk that the edge of the dish will turn out to be imperfectly even;
• for the second method, you need egg white, with a silicone brush you need to lubricate the places where the product flows and immerse in the oven for several minutes; the protein forms a thin film and protects against leaks.

Do not save on molds and choose cheap products, otherwise baking may not be entirely successful and the appearance of the product will be spoiled.

The shapes and sizes of this cooking tool are very diverse, namely:

• the basic option is a round or square shape;
• heart-shaped products are very popular, allowing you to give a festive table a touch of romance;
• the transforming form consists of four removable parts; the material of which such a model is made is quite flexible, which allows you to build a variety of shapes, fastening all the details together; from the transforming model you can make a heart, a butterfly, a flower and any basic figure.

The diameter of the products plays a large role, so its spectrum is diverse. Particularly popular are products with diameters of 18, 20, 22 and 24 cm. For larger cakes, models with a diameter of 26, 28 or 30 cm can be purchased. In cases where it is necessary to prepare cakes of various diameters, the adjustable shape is simply irreplaceable. Its diameter can be independently adjusted from 16 to 30 cm. For the production of cakes, a high shape is required, at least 6 cm. To make pizza, a product 2 cm high is suitable. There are also higher models.

Of great importance is the material from which the form is made.

• Today, one of the most popular materials is silicone. A silicone container with a glass or ceramic bottom can withstand high temperatures, but it cannot be used on an open fire. Silicone does not need to be lubricated with oil, ready meals are easily separated from the mold. It is worth considering that over time, the silicone form acquires a darker color, but the quality of the finished product will not suffer from this. It is well fixed and perfectly protects against the course of the test. This product is easy to wash. It is difficult to damage mechanically.

• Glass bottom can take the form of not only silicone, but also stainless steel. Such material has its advantages.It is resistant to mechanical damage, withstands high temperatures, and the transparency of the material provides the opportunity to inspect the readiness of the bottom of the dish. The product can be used as an independent accessory instead of a tray for a cake. Stainless steel molds are convenient and safe to use. In the process of cooking harmful substances are not emitted, the product is durable and reliable. Modern models often have a non-stick coating, which greatly simplifies operation. They are deservedly in great demand. The product is durable, unwillingly deformed, withstands high temperatures.

• Aluminum tanks, although inferior to forms of glass, silicone and steel, but also have their advantages. Dishes in an aluminum product cook faster, the price of such a capacity is an order of magnitude lower. If we are talking about rare use, then a container of this material may also be appropriate. However, you should treat it with caution, protect it from mechanical damage and avoid exposure to extremely high temperatures.

Different manufacturers offer a diverse assortment of shapes, different in design, diameter and shape. Wanting to purchase quality goods, you should familiarize yourself with the manufacturers who produce high-quality split molds for baking.

• Rating of the most popular manufacturers opens German company Wellberg. The company is famous for the excellent quality of its products, a wide range of high-quality, diverse forms. Customer reviews of these products are simply excellent. The dishes do not burn in them, they turn out well-baked and tasty.

• Good quality products boast Russian company TalleR. Such products have a convenient lock on the detachable part, all parts are tightly fixed, keeping the contents tight.

• Chinese brand Rondell was developed in Germany and is known worldwide. The manufacturer makes high-quality goods, products have a non-stick coating, serve for a long time and are easy to clean.

• Company Bohmann famous for its sets. The most popular is a set of three shapes with different diameters. All elements of the set are made of quality material and have excellent characteristics.

• Linea easy has a huge number of positive reviews. The company boasts high quality products and popularity among consumers. Molds are made with non-stick coating, withstand high temperatures. They are durable and easy to use.

• Vetta It has a wide range and low cost, but at the same time it cannot boast of exclusively positive reviews. A number of consumers claim that the product of this company is of lower than average quality.

• Company Fissman also does not enjoy much love from buyers. According to some users, the molds of this manufacturer are not tightly fixed, because of this, the dough often follows. This spoils the product as a whole. In addition, the product is difficult to wash.

In order to choose the right form, you must determine how often it will be used and for what purposes. If cooking dishes will be infrequent, inexpensive, basic standard models are more suitable. If the products will be used quite often, it is better to choose products from a strong and durable material.

When choosing a product, you should carefully examine it. The sliding part should have a reliable lock, but easy to use. This should also be taken into account when choosing an adjustable shape, since it is the lock that holds the required diameter. There should be no chips or deformation on the surface of the mold. It is preferable to choose containers with non-stick coating.It is necessary to prevent exposure to metal objects that can damage the coating.

When a form is selected and purchased, the question arises of how to use it correctly. First of all, you need to check if it is leaking. To do this, fill the assembled form with water and observe the result for several minutes. If water does not flow, then the product is selected correctly. In case of leakage, it is better to use the above tips. The new form should be washed before use. For washing you need to use mild detergents, while you can not allow the use of hard washcloths or scrapers. After washing the molds should be wiped dry.

It is not difficult to assemble the product, adhering to the following algorithm:

1. you need to unfasten the lock on the detachable part and place it on the bottom;
2. the detachable part must be shifted, securely placed in special grooves on the bottom surface and to fasten the lock.

After these manipulations, the form can be used.

The surface on which it is placed must be level so that the cooking product is flawless. After cooking, allow the dish to cool for a while. For thick cakes, it will take more time. Thin cakes can be removed almost immediately. When taking out cakes, it is worth moving them slightly away from the sides of the form with a spatula, the main thing is to do everything carefully, trying not to damage their integrity. The detachable part must be unfastened and removed.

Like any other kitchen appliance, a split baking dish requires care, namely:

• wash the container only after it has completely cooled down, otherwise sudden changes in temperature can adversely affect its surface;
• the non-stick coating of products should be handled very gently and use only mild detergents during washing;
• it is necessary to thoroughly wash all the corners and grooves of the product, which will ensure the accuracy of the finished dish;
• the shapes in the form of squares or rectangles have rounded corners precisely in order to facilitate easy care of the product;
• after washing, the item must be wiped dry;
• Silicone molds should be kept away from open flames.

Customer reviews about this product for the most part are only positive, because thanks to such a kitchen assistant you can quickly and easily cook a huge amount of incredibly tasty and fragrant dishes. When choosing different models, it is recommended to read customer reviews about each of them.That will help you navigate and choose the most reliable thing. This article describes models from different manufacturers, the characteristics of which were based on reviews from real consumers.

How to choose the right baking dish, see below.