Types and selection criteria of bread bins

Bread is an indispensable product in the daily diet of almost every person. This product is special, it requires due respect and respect. It is important to store bread properly. The best option is bread bins. They are different, differ in shape, size, design and are made from different materials. Which breadbox is best for storing bread? Let's deal with this important issue.

A bread box means a closed container in the form of a compact cabinet, inside which not only bread, but also other bakery products can be stored. This device is present in every kitchen and everywhere it is different. You will be surprised how different bread bins can be, it will be difficult to find two identical kitchen devices.

Designs for storing bread differ in size, manufacturing materials, design, opening method, the presence of additional functions and many other features. But in any case, bread bins should have a number of important and mandatory features, only in this case the storage of bread will be correct.

• Tightness breadbox will not allow products to quickly become callous. After all, air is the main enemy of bakery products. Although small ventilation holes should still be provided by the manufacturer. In their absence, the products will be moldy and deteriorate.
• Material safetywhich should be intended for contact with food. To check this feature, you need to ask the seller for a certificate for the model you are interested in and carefully study the labeling.
• A bread box with a lid allows you to store bread for a long time. Models without a lid are suitable for serving bread, but not for storage.

The material from which the bread box is made greatly affects the storage quality of bakery products, in particular bread. Therefore, you need to carefully choose a kitchen device and pay special attention to the material of its manufacture. We will study all the options that occur, consider their positive and negative sides.

Bread bins Ideal for storing delicate products. Inside these devices, optimal conditions are created, the necessary amount of air enters the bread, the bakery product is not covered with mold, remains soft and fresh for a long time. Almost any tree can absorb odors and get dirty quickly. When caring for such a device It is not recommended to use household chemicals. Wooden bread bins can last about 2 years on average.

A popular and widespread device, which is characterized by affordable cost. It is very simple to look after them, such bread bins are characterized by durability, and the material does not accumulate smells. It is important that the manufacturer uses high-quality food-grade plastic, and not cheap analogues. When purchasing such a product you need to carefully inspect the markings and sniff at the material. If an unpleasant smell comes from the breadbasket, then definitely not worth buying it.

A good option for plastic bread bins are polycarbonate models, which should also be intended for food storage. There is a big risk of choosing a poor-quality plastic bread box, because we can not recommend this option. It is better not to take risks and focus on natural materials that definitely will not do harm.

From these materials, beautiful bread bins are created that have good performance properties. Birch bark passes air well, which leads to rapid stale bread. Because such devices better used to serve the product on the table. Bamboo provides sufficient tightness, because bakery products remain soft and fresh for a long time.

A large number of kitchen utensils and devices, including bread bins, are created from this material. This material not able to absorb odors and can safely be washed using conventional cleansers. On the glossy surface of a metal bread box the slightest scratches and dirt are clearly visible, what is the disadvantage of such devices for storing bakery products.

If you choose an iron model with a matte surface, then such a minus will no longer be relevant. Steel does not allow air through, so ventilation holes must be mandatory. If the manufacturer did not take care of them, then you should look for another, more successful model.

The bread box is created from various materials: birch bark, vine, willow twigs, even paper and algae. The latter option is offered by Chinese manufacturers, such bread bins have a pronounced fish smell, which is quickly absorbed by the products. Other options are great for storing baked goods, but not for long, because these materials pass air well. A large number of bread bins are created from vines, recently this material is gaining popularity.

The bread box is made by hand, such a product is rare and expensive. A similar option is porcelain cooking utensils. Such products are unique, beautiful, elegant and high quality.This is not just a kitchen device, such bread bins will decorate any kitchen. In such devices, harmful microorganisms do not multiply, and the material does not absorb odors. Ceramics and porcelain are easy to care for, they can be washed using conventional cleaning products.

The bread box looks attractive, modern and very stylish. In any kitchen there is a place for her. Glass is an environmentally friendly material that does not absorb odors at all and is easy to clean. The transparency of the material allows you to see the amount of bread without opening the lid. The main disadvantage is fragility, due to which the product is short-lived.

These options are often found in stores and markets. When choosing such a model, it is necessary to study the negative aspects of each material. Manufacturers manage to combine completely different materials: wood with metal and glass, plastic with steel or ceramics. When choosing these options, you need to remember that brittle material is not durable. If at least one part of such a bread box breaks, then it will have to be replaced with a new one, since it will not be repaired.

The most popular are models that combine wood and steel, glass and metal, plastic and iron.

Bread boxes can have a different device, which also determines the choice. Consider the main options that are of most interest.

Devices with a cutting board for slicing convenient to use and often chosen by housewives. The board can be hidden under the body and equipped with a retractable mechanism. Also, the function of a cutting board can be performed by a lid, the handle of which has a recessed shape. When choosing such a bread box it is important to think about the place to install it in advance. It should be convenient not only for storing bread, but also for slicing it.

It is not suitable for storage of bakery products, it is better to serve sliced ​​bread on the table. If you store bread in such devices, then only in bags or cover with a towel made of textile material on top. Exceptions are models with a cover. When using baskets, the bottom must be lined with a towel or napkin. For the manufacture of such products used vine, plastic and paper.

Not very common. In use, such a device is inconvenient, since it is not easy to care for it.. In the event of a breakdown, it will be difficult to replace, you will have to do it on an individual order, which will result in a round sum. But the built-in models seriously save space in the kitchen - you can not argue with that.

Models can have partitions inside or be created in the form of a two-tier structure. The two-tier model only seems cumbersome, in fact, it saves usable space and requires no more space than ordinary bread bins.

A new invention is the vacuum structure. They can store not only bread, but also other products. The secret to this design is the pump, which allows you to quickly pump out air. There is a lot of vacuum breadbox, you need to think carefully about how relevant such a purchase is to you. It’s worth buying a vacuum bread box only if if you have to buy food with a margin or you often leave home for a long period.

Bread boxes are usually created in a laconic design, with a minimal amount of decor. Such devices fit perfectly into the existing style of the room, are moderately expressive and concise.A modern beautiful bread box can be created from different materials, which have various advantages and disadvantages. The white bread box looks chic in any of the options, but this color is easily soiled, which is not the best for the kitchen. If a white model is selected, then the material of its manufacture should be easy to clean.

A transparent bread box is convenient to use, but do you want everyone to see its contents? Covers may have varying degrees of transparency, this point should be considered when choosing. Transparent lids often feature patterns that hide the contents of the bread box.

The original model must be chosen with caution. It can be so bright that it becomes an expressive spot against the background of a laconic kitchen. But such devices are also able to dilute a boring design.

You need to carefully consider your choice, it will not be superfluous to consult a designer who can give professional advice. A good choice is the corner bread box. Such models are characterized by spaciousness and compactness. They do not occupy the useful space of the room.

Summing up, I would like to highlight the main rules for choosing the ideal device, which allows you to store bread and preserve all its properties.

• First of all, you need to decide on the material. Choose the best option for yourself based on the information that has been collected for each material. We remind you that plastic must be of high quality, without smell and damage, and steel can only be stainless steel.
• The size and capacity of the device depends entirely on the number of bakery products that are regularly consumed. A bread box should be selected with a small margin. Since the dense arrangement of bread and filling it to the limit will lead to rapid staling. Standard models are designed for a maximum of 2 rolls. For a large family this will not be enough, because it makes sense to look for devices with several compartments or two tiers.
• To store different bread, a bread box with partitions or compartments is needed. For example, a product made from wheat flour in close contact with a rye product will be moldy in a short time. Flavored products should also be stored separately.
• The design of the new device should fit the overall style of the kitchen. The range of such devices is huge, so it will not be difficult to find the right model. For small rooms, a hanging bread box will be relevant.
• Round models take up a lot of space, because they will be relevant in a spacious room. Rectangular and square breadbox fits well in a compact kitchen.
• Models with hinged covers require free space on the table. Doors that slide up save space.
• Any bread box needs periodic washing. Will this process be convenient and can the material withstand such operating conditions? Think about it.
• It is necessary to think over in advance a place that will be reserved for a new "resident" of the kitchen. It should be a bright place, away from the stove, sink, heat sources and direct sunlight.

See how to choose the right breadbox in the next video.